The set of non-stick springform cake pan is made of carbon steel, and it heats evenly, easy to clean, and very convenient to use. Wholesale only.
Advantages of Non-stick Springform Cake Pan:
⚪Non-stick Performance: This baking pan has excellent non-stick properties, the carbon steel non-stick coating is made of food-safe materials, making it easy to release cakes from the mold.
⚪Flat bottom design: The flat bottom design of the baking pan allows the heat to be evenly distributed, making the baked cakes softer and more golden in color.
⚪High temperature resistance: Our bakeware can withstand high temperatures, suitable for various baking needs.
⚪Removable: Removable bottom and easy-release carbon steel buckle design make the baking process faster and more efficient.
If you are looking for a wholesale manufacturer of high-performance non-stick cake pan, then choose Raylon. We promise to provide you with the highest quality products and the most satisfactory services.
Advantages
Specialized Manufacturer With Abundant Technical Force, And Rich Production Experience
Professional R & D team can customize products based on your needs.
Direct Sales From Manufacturer Quality Assured, Cost-Effective, Standardized management of manufacturing process and quality control process, to improve product stability
Advanced Equipment With advanced technology equipment, to control the products quality layer upon layer.
Customization
Customized shapes, designs, logo, color accepted. For details, please check Customization